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The Distillery

Distilled and bottled in the legendary river port town of Echuca Moama, our craft spirits are 100% pure, thanks to a combination of naturally derived botanicals and spirit, together with the ancient craft of distilling.

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The Passion

“The wonderful thing about gin is that each distillery has the ability to express themselves through the botanicals used and thus no two gins will ever be the same”
~ Co-Founder and head distiller David De Vries

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The Magic

Our Italian born copper still 'Lavender' creates our magic and through many years of research and development - and plenty of taste testing along the way - we have developed a range of spirits we know you’ll love.

Get to know your gin?

Lavender also has a column for making pure vodka

Gin is an un-aged liquor made in Australia by distilling spirit derived from wheat grain, sugar cane, and grapes. Its flavor and aroma come from juniper berries, coriander seed, and other botanicals, herbs, and spices. These can be either steeped in the spirit before distillation or alternatively added to a gin basket within the vapor trail. Echuca Distillery uses both methods depending on the outcome required.

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My Passion is borne by the ‘science of distilling’, and now with the resurgence and popularity of Gin producing a more contemporary product including the introduction of many new and exciting botanicals, that passion cannot be denied.Co-Founder & Head Distiller: David De Vries

About Us

Opening April 2019.
Echuca Distillery spirits are pure alcoholic delights & we encourage our visitors to drink less & enjoy more.

Opening Hours

MondayCLOSED
TuesdayCLOSED
WednesdayCLOSED
ThursdayCLOSED
FridayCLOSED
SaturdayCLOSED

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Echuca Distillery
555 High Street
Echuca, Victoria.
3564. Australia

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